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GRINDED COCONUT (SambarMix) 250GM / GRINDED COCONUT (SambarMix) 250GM / വറുത്തരച്ച സാമ്പാർകൂട്ട്
INGREDIENTS: Roasted Coconut, Cumin Seed, Fenugreek Seed, Red Chilies, Pepper, Coriander, Small Onion, Garlic, Asafoetida, Curry Leaves, Coconut Oil.. After the dal is cooked well enough, cook it with tamarind paste, sambar pieces and turmeric. Then add half of the perfect sambar mix (for 8-10 servings) and cook for 5-10 minutes. Add enough coriander leaves (optional) and curry powder and use after heating